Publications Database

Aneja A. , Tierney E. (2008)

Autism: the role of cholesterol in treatment

International Review of Psychiatry

April, 20(2), pp. 165-170

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Angley M. T. et al. (2007)

Children and autism: Part 2: management with complementary medicines and dietary interventions.

Australian Family Physician

36(10), pp. 827-830

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Boone K. M. et al. (2017)

Omega-3 and -6 fatty acid supplementation and sensory processing in toddlers with ASD symptomology born preterm: A randomized controlled trial.

Early Human Development

December, 115 pp. 64-70.

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Cheng Y. et al. (2017)

Supplementation of omega 3 fatty acids may improve hyperactivity, lethargy, and stereotypy in children with autism spectrum disorders: a meta-analysis of randomized controlled trials.

Neuropsychiatric Disease and Treatment

13 pp. 2531–2543.

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Elaine et al. (2011)

Dietary management of autism spectrum disorder: Professional consensus statement.

London: British Dietetic Association

Gogou M. , Kolios G.

The effect of dietary supplements on clinical aspects of autism spectrum disorder: A systematic review of the literature.

Brain and Development

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Sheppard K. et al.

Effect of omega-3 and -6 supplementation on language in preterm toddlers exhibiting autism spectrum disorder symptoms.

Journal of Autism and Developmental Disorders

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