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Piwowarczyk A. et al.
Gluten‑ and casein‑free diet and autism spectrum disorders in children: a systematic review.
European Journal of Nutrition
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Horvath A. , Lukasik J. , Szajewska H. (2017)
ω-3 fatty acid supplementation does not affect autism spectrum disorder in children: A systematic review and meta-analysis.
Journal of Nutrition
March, 147(3), pp. 367-376.
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