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Nutritional interventions and therapies in autism: A spectrum of what we know: Part 2
This page provides detailed information about this publication. Please click on any text which is underlined to find more information.
- Authors
- Maureen E. Geraghty, Jody Bates-Wall, Karen Ratliff-Schaub, Alison E. Lane
- Title
- Nutritional interventions and therapies in autism: A spectrum of what we know: Part 2
- Journal
- ICAN: Infant, Child, and Adolescent Nutrition
- Year
- 2010
- Volume
- 2
- Issue
- 2
- Page(s)
- pp. 120-133
- Abstract Link
- Read Abstract (New Window)
- Publication Format
- Journal Article
- Efficacy Study/Review
- Yes
- Scientific Validity
- Selective/Systematic Review, Peer-Reviewed
- Keywords
- Autism, Biomedical, Casein, Dietary Supplements, Diets, Essential Fatty Acids, Free / Exclusion Diet, Gluten, Intervention, Magnesium, Melatonin, Nutrition, Omega-3, Probiotics, Safety, Side Effects, Specific Carbohydrate Diet, Vitamins, Vitamin B-6
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